Zahedan Journal of Research in Medical Sciences

Published by: Kowsar

Change in knowledge of healthy volunteers about the appropriate method of keeping bread

Roya Peiravi 1 and Mohammad Vahedian 1 , *
Authors Information
1 Mashhad-Iran
Article information
  • Zahedan Journal of Research in Medical Sciences: February 29, 2012, 13 (suppl 1); e95304
  • Published Online: September 19, 2011
  • Article Type: Letter
  • Received: February 03, 2011
  • Accepted: February 04, 2011

To Cite: Peiravi R, Vahedian M. Change in knowledge of healthy volunteers about the appropriate method of keeping bread, Zahedan J Res Med Sci. 2012 ; 13(suppl 1):e95304.

Abstract
© 2012, Zahedan Journal of Research in Medical Sciences. This is an open-access article distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License (http://creativecommons.org/licenses/by-nc/4.0/) which permits copy and redistribute the material just in noncommercial usages, provided the original work is properly cited.
Fulltext
References
  • 1. The References of this article are available on the PDF file.
Creative Commons License Except where otherwise noted, this work is licensed under Creative Commons Attribution Non Commercial 4.0 International License .
Readers' Comments