Zahedan Journal of Research in Medical Sciences

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Study of the Antibacterial Activity of Methanolic and Aqueous Extracts of Myrtus communis on Pathogenic Strains Causing Infection

Behrooz Alizadeh Behbahani 1 , Farideh Tabatabaei Yazdi 1 , * , Hamid Noorbakhsh 1 , Fatemeh Riazi 2 , Amir Jajarmi 1 and Forouzan Tabatabaei Yazdi 3
Authors Information
1 Department of Food Sciences and Technology, Faculty of Agriculture, Ferdowsi University of Mashhad, Mashhad, IR Iran
2 Department of Food Sciences and Technology, Faculty of Agriculture, Urmia University, Urmia, IR Iran
3 Department of Animal Sciences, Faculty of Agriculture, Ferdowsi University of Mashhad, Mashhad, IR Iran
Article information
  • Zahedan Journal of Research in Medical Sciences: February 2016, 18 (2); e5989
  • Published Online: February 28, 2016
  • Article Type: Research Article
  • Received: July 25, 2014
  • Accepted: November 29, 2014
  • DOI: 10.17795/zjrms-5989

To Cite: Alizadeh Behbahani B, Tabatabaei Yazdi F, Noorbakhsh H, Riazi F, Jajarmi A, et al. Study of the Antibacterial Activity of Methanolic and Aqueous Extracts of Myrtus communis on Pathogenic Strains Causing Infection, Zahedan J Res Med Sci. 2016 ; 18(2):e5989. doi: 10.17795/zjrms-5989.

Copyright © 2016, Zahedan University of Medical Sciences. This is an open-access article distributed under the terms of the Creative Commons Attribution-NonCommercial 4.0 International License ( which permits copy and redistribute the material just in noncommercial usages, provided the original work is properly cited.
1. Background
2. Objectives
3. Materials and Methods
4. Results
5. Discussion
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